This is the ninth installment in my " Greatest Hits " series celebrating restaurants that conspicuously stand out due to their...

In the spirit of Lunar New Year, here are three Chinese restaurants located in California that are all worth a visit. Hong Kong East...

In this installment of "In Search of Seafood," I'm taking you on a seafood journey from Southern to Northern California. We will start...

In my last post , I wrote about three, amazing, Thai restaurants in Southern California. No matter which you choose to visit, or should...

This post is part three of a series entitled, "In Search of Seafood." The first installment featured OmG , an outstanding, omakase...

The title of this post is "Pasta, Per Favore," which translates from Italian to English as, "Pasta, Please." I am always on the hunt for...

Welcome to my 100th post. I did not know what to expect when I started this blog about 18 months ago, but I was excited about the...

Thai restaurant, Nari, is the fifth installation in my " Greatest Hits " series, which features exceptional restaurants I've eaten at. ...

I've mentioned my love of live performances in a prior post. The rich, educational, communal and immersive experiences I always have,...

Welcome to my "pizza palooza" post. The term "palooza" comes from the word "lollapalooza" which the Merriam-Webster dictionary defines...

I love Thai food! Some of my earliest and fondest memories are of eating pad kra poa with my mom, aunt, uncle and cousins at a...

Hall Winery, in St. Helena, California is one of my favorite places to be. The winery is located just 60 miles north of San Francisco,...

My last post about dim sum focused on the tradition of eating dim sum on Christmas Day. As such, I presented more formal dining options...

Eating a superb meal while enjoying a beautiful view elevates any dining experience, in my opinion. This is especially true during the...

This post is coming to you at the request of one of my favorite people and a fellow taco aficionado. If you too love tacos, here are...

Burrata is a fresh, creamy and luscious cheese made from cow's milk. It was first made in the 1920s in the southern Italian Murgia...

If you missed my last post, I am doing a " Greatest Hits " series on restaurants that have stood the test of time and continue to provide...

The restaurant industry has an astonishingly high turnover rate, but there are some restaurants that stand the test of time. These...

In the United States, the word "barbecue" conjures up images of pulled pork, brisket and ribs. If you are from the South, it's a...

The advent season (the four weeks before Christmas) always puts me in a mood to participate in festive activities. My standard routine...